Food What to Know About the Newly Anointed Michelin Guide’s French Restaurants in NYC Michelin gives a star for an elevated bistro that serves miso-glazed pigeon.
Food One of the World’s Best Lobster Rolls is in…Paris?! "I knew right then that I had to do something based on lobster rolls. It was like, WOW! I loved it!”
Food Two Worlds Whiskey, A Kentucky Bourbon Designed for French Palates A refined and elegant French American bourbon like you've never tasted before.
Food Of Bakers & Baguettes: The Unusual Sarmentine Learning to make the unusual sarmentine in Bordeaux, France.
Food Discover a Fresh Approach to the Culinary Arts with Le Cordon Bleu The way we think about food is changing, meaning that the way restaurants and chefs cook also has to adapt. Le Cordon Bleu is here to show us how.
Food The Best Oily, Tangy, Salty & Sweet Bites of Provence Briny seafood pairs perfectly with fresh produce to create something that will leave you sated, but still comfortable slipping into a bikini afterwards.
Food Did Italy Teach France to Cook? Did Catherine de Medici teach the French how to cook aspics, Béchamel sauce, cakes, puff pastry, quenelles, sherbet, truffles…and even tobacco?
Food Bouffe: Salade Niçoise, Summer on a Plate If the likes of Child and Bittman and Fieri can change up the Salade Niçoise, then so can we.
Food Liberté, Égalité, Salon de Thé: Toulouse’s Best Cafés & Cakes Check out the best 7 pastry cafés in Toulouse for a peaceful afternoon with thé and pastries.
Food France vs. USA: Sandwiches What does your sandwich say about you? Are you hot, sophisticated, messy? Sandwiches can tell you a lot about people...and countries.
Food 9 Regional French Desserts to Give You a Tasting Tour of France A tour of France never tasted so sweet.
Food 8 Instagrammable French Bars and Restaurants in New York Whether you're opting for a bistro or brunch, these NYC spots will look stunning on your Insta page.
