Bouffe A Simple French Mother’s Day Lunch Starring Leeks Don't let mom do any cooking this Mother's Day.
Bouffe Bouffe: A French Easter Dinner Menu for a Crowd Why not celebrate everything everywhere all at once?
Bouffe Bouffe: Mushroom-Tarragon Chicken Fricassée, The French Dinner Party Comfort Food A dish for dishing, plain and simple.
Bouffe Spinach Soufflé, a Spring Green & Winter Weeknight Cupboard Supper You likely already have everything you need in your fridge and cupboard!
Bouffe Cold Weather Comfort: The Best Onion Soup in France When her father died, the author inherited his recipes.
Bouffe French Winter Salad: Sunlight in a Bowl A French winter salad is the culinary equivalent of snowy sunlight in a bowl.
Bouffe How to Bûche de Noël: The Holiday Showstopper You Can Make, Too! ...I could almost feel that Hollywood handshake coming my way.
Bouffe Bouffe: A Provençal Apple Tart, Sweet Alchemy for a Changing Season This classic recipe tucks two artful little tricks up the cook's sleeve...
Bouffe Bouffe: Hearty, Savory French Mushroom Stew On a chilly evening, nothing is better than a dinner of rich and savory stew.
Bouffe Bouffe: Salade Niçoise, Summer on a Plate If the likes of Child and Bittman and Fieri can change up the Salade Niçoise, then so can we.
Bouffe Bouffe: The Discreet Summer Charms of Licorice Pastis The clear liquor turns a rakishly opaque Toulouse-Lautrec ochre as the water emulsifies with the licorice oils.
Bouffe Bouffe: Clafoutis aux Fraises When my second clafoutis came out of the oven, I didn't even wait for it to cool.
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