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The World's Best Pastry Chef of 2018 is expanding his empire to include breads.
Cédric Grolet's pastries look (and taste) even better than the fruits they're designed to imitate.
Jean Imbert has given us yet another reason to love him even more by opening his latest restaurant with his adorable grandmother.
The World's Best Pastry Chef of 2018 brought his products to New York for a weekend pop-up.