French Restaurant Week 2018 Begins July 2nd in NYC

A plate of food on a table

Calling all foodies and Francophiles—the 9th edition of French Restaurant Week returns to NYC this summer! From July 2-15, take advantage of the prix-fixe fare at the 22 participating restaurants that bring the taste of France to the Big Apple.

This year, four prix-fixe menus are available: one for $17.89 (bar option, with a drink and appetizers), a second for $25, (lunch option, with two courses and drink or three courses) a third for $38, (dinner option, with two courses and a glass of wine or three courses) and a fourth for $178.90 (dinner option for 2 with a bottle of wine) in honor of the French Revolution (1789!). The prix-fixe menus offered and hours of availability (lunch or dinner) vary from restaurant to restaurant.

Organized in partnership with OpenTable, French Restaurant Week has already begun accepting reservations via the table-booking platform.

So, what are you waiting for? Eat. Drink. Be French!

Complete List of Participating Restaurants:

Perrine, Cafe du Soleil, Boucherie, Boucherie Park, Le Rivage, Fig & Olive, Bistro Vendome, La Sirene, Café Centro, Troquet, Brasserie 8½, Maison Harlem, Excuse My French, Le Bateau Ivre, Match 65 Brasserie, Dominique Bistro, Deux Amis, Pardon My French Jubilee, AOC l’aile ou la Cuisse, Bistrot Leo, AOC East

 See French Restaurant Week site for which meals and prix-fixes each restaurant offers.

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