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Food & Wine

Recipes for Bayonne Ham from Chef Aurélien Dufour

By Catherine Rickman
posted on May 26, 2023

Learn how to use Bayonne ham, France's charcuterie specialty.

All Food & Wine

Food & Wine

“Le District”: a French Marché in NY

There’s nothing like a French marché – the vibrant, colorful stands, the witty banter of master cheesemakers… Le District will open its doors in December 2014, just a stone’s throw from Wall Street.

Food & Wine

Galettes des Rois: 15 Places in NYC to get King Cake 2014

Only a few years ago it was nearly impossible to find a real galette des rois in the US, even in New York. Fortunately, times have changed and French bakeries abound in the Big Apple where you can get a frangipane treat that is truly authentic. Here is French Morning's list of great places to get your Epiphany galette.

Food & Wine

3 Chefs Dish Out Your Holiday Menu

This holiday season, cook with all the flair and originality of a great chef with these recipes prepared for French Morning by culinary stars Phillipe Bertineau (Benoit), David Bouley (Bouley Restaurant) and Francois Payard.

Food & Wine

Turkey Day, à la Française — French Chefs’ Thanksgiving Recipes

With Thanksgiving around the corner, you may be wondering how to avoid serving the same dishes as last year.

Food & Wine

Move Over, Demitasse: Mugs of American Coffee Stand Up to ‘Le Petit Café

In the battle of French vs. US coffee, the mug of joe may finally be gaining on the famous 'petit café.' Where McDonalds and Dunkin Donuts once prevailed most US cities now have coffee shops equipped with espresso machines and skilled baristas -- and that's only the tip of the iceberg.

Food & Wine

Owner’s Nostalgia Prompts Reopening of Le Bilboquet

Closed last year, Le Bilboquet, the chic and tiny Upper East Side restaurant reopened a few blocks away. Will it ever be the same?

Food & Wine

Michel Richard gets cooking in New York

Sitting at a table under a dazzling crystal chandelier, in the heart of the New York Palace Hotel, acclaimed chef Michel Richard, 65, reigns over his new restaurant, Villard Michel Richard, as if he was born there...

Food & Wine

Daniel Boulud’s Recipes for Success

As he prepares for the launch of his fifth cook book highlighting recipes from his beloved New York Restaurant, Daniel, Chef Daniel Boulud muses on balancing his heavy celebrity chef media obligations with hands-on hours in the kitchen.

Food & Wine

Starbucks Invests in the French (Dry) Croissant

Who wants a croissant? As of last week, Starbucks has moved on from its usual skim lattes and whipped-creamed cappuccinos to offer a new breakfast à la française.

Food & Wine

The 2014 Michelin Guide Keeps Daniel, and others, at the Top

The Michelin Guide 2014 was released with no changes at the top: the seven same restaurants kept their three-star rating.

Food & Wine

Restaurant Daniel: Boulud’s Dream turns 20

The 3 Michelin Stars chef opened his famous Daniel in 1993. Twenty years later he is still living the dream.

Food & Wine

Enjoy live music and a French happy hour on Le District’s covered outdoor patio in Manhattan

With $5 draft beers, $7 house wines, $8 well drinks, and $5 fries!

Food & Wine

Recipes for Bayonne Ham from Chef Aurélien Dufour

Learn how to use Bayonne ham, France's charcuterie specialty.

Food & Wine

5 Delightful Cognac Cocktails for Enjoying French Eau-de-Vie

A little bit of cognac goes a long way in these fabulous cocktails.

Food & Wine

Women in Cognac: Bénédicte Hardy on Cognac’s Return to Grace

You've come a long way, Cognac.

Food & Wine

To Do in Paris: French Cooking Classes (Taught in English) for an Unforgettable Experience

French cooking is considered one of the best in the world, and there's no better way to experience it than by diving into the heart of it with a cooking class at Cook'n With Class.

Food & Wine

How to Prepare a French Cheese Course for Your Next Picnic

A few cheeses, a few minutes of preparation, and voilà! You are practically in Paris.

Travel

VIDEO: Discover Reims, the City That Will Delight Your Taste Buds (3/5)

[Sponsored article] Reims is a true gourmand's city with a wide range of restaurants, cafés, beer bars, Champagne bars, Champagne houses, winegrowers, food shops, and local producers.